Yummy mini applesauce muffin "puffs" topped with cinnamon sugar.
Author: Darice Baird
This easy recipe for corn muffins hold a surprise filling. These are great for breakfast!
Author: NikkiDoc74
These sweet potato-chocolate chip muffins are easy to make and delicious.
Author: 2411
Nicely spiced with cloves, cinnamon, nutmeg, and pumpkin, this bread is moist and delicious! Makes 1 loaf or 18 muffins.
Author: Donna Scheletsky
When I was on a cruise in the Bahamas, I discovered scones. From then on, I have loved scones. Also try with 1 to 2 tablespoons of chocolate chips in place of the cinnamon.
Author: Melanie
These bran muffins use applesauce and wheat flour to create a wonderful healthy muffin. Easy to customize to anyone's flavor favorites!
Author: V's Kitchen
A hearty bread with the warm taste of sweet potatoes and the tangy taste of orange juice. This is a great way to use your leftover baked sweet potatoes but canned are fine too.
Author: Umm Asiyah
I adapted a few recipes I found on the web to make one that we like.
Author: BigShotsMom
This recipe is for those people that do not like sweet cornbread. For me, this is my comfort food and what I grew up on.
Author: Dannielle Randall
Another fruit bread to serve with lemonade or hot tea. This is a very moist bread.
Author: JJOHN32
Bartletts are excellent for this but others will do also. Pick pears that are slightly underripe.
Author: TerryWilson
This is a hearty, savory bread with a thick, crispy crust and a wonderfully soft texture inside. I invented it while searching for new ways to use broccoli stems. Tastes great!
Author: Lynx
A moist and delicious bread cooked on the griddle. My mother enjoys this for dinner too!
Author: sal
Quick and easy healthy breakfast or snack on the go!
Author: Jason Dias
A few sweet blueberries or strawberries complement the tang of the rhubarb in this quick bread that can be made into mini loaves or muffins.
Author: SIXMITTS
This is the best banana bread I've ever made and was an instant hit with my family. The secret is using very, very ripe (almost black!) bananas and cake flour.
Author: SABRINATEE
My mom made these when I was a little girl. We would love to help her and of course eat them afterward. Dust with powdered sugar, granulated sugar or cinnamon. Delicious!
Author: Sue Brown
This recipe comes from chats with friends and many weekend mornings of making biscuits. Pay close attention to technique -- it is certainly as important as the ingredients -- and you'll surely make a moist,...
Author: Emily E
This bread is soooo moist and just sweet enough. Delicious with coffee. These would taste amazing with a streusel top or cream cheese frosting, if you wanted it even sweeter, but I think it stands alone...
Author: Heather
Lots of wholesome flavor are in these oatmeal breakfast muffins.
Author: Ellen
I defy anyone to guess this has zucchini in it and the maraschino cherries are only evident by the red dots. This is a really tasty way to use up those abundant garden zucchini!
Author: It's A New Day
This macadamia nut fat bread is keto-friendly, low-carb, and sugar-free.
Author: Linda Nofsinger
An easy and healthy muffin recipe. Start to finish in under an hour!
Author: Bárbara W. Franco
This is a different change of pace from ordinary biscuits, colorful for the holidays, and so easy to make.
Author: MARY A. PUTMAN
Pumpkin waffles are terrific for fall and winter brunches. These are served with an apple-cranberry relish that features maple syrup and chopped pecans. Granny Smith or Braeburn apples work great!
Author: Amie
Sweet corn bread - made with gluten-free, non-GMO, and hormone-free ingredients.
Author: LadybugPicnic
Enjoy these easy and tasty muffins made with instant Carnation Breakfast powder!
Author: JARRIE
I especially enjoy these scrumptious scones--bursting with apples, cinnamon and almonds--on a rainy afternoon with a cup of tea. Because they're made with yogurt and no butter, they're a good fit for everyone's...
Author: Sabrina De Paulo
One day I had a craving for some kind of sweet bread. I looked around for a recipe that fit the bill. I did not find one. So instead I altered one and after messing around for a while and with a little...
Author: Imme
This was my mom's mothers recipe (my Nana Dot) and has been passed down for generations, direct from Ireland. If you like soda bread, this is awesome!
Author: JerzPixelPusher
This is a moist, light scone with fresh banana flavor! It's easy to make and versatile. My family loves these scones, especially for breakfast. This is the perfect way to use up those bananas from the...
Author: DMK
Best cake doughnuts! Easy to make. Just mix and drop in hot grease!
Author: Angie D.
A moist and warm breakfast treat that goes great with a cup of hot herbal tea. You don't have to go to the coffee shop anymore to get a great-tasting drop scone.
Author: Kristi Celaya
Great-tasting whole wheat muffins with walnuts and a little spice. Also reduced in fat, especially if one uses skim milk.
Author: Laura M.
These pecan muffins are easier to make than traditional sticky buns. Perfect for Sunday brunch or a special weekday treat.
Author: ksvxc111
This is my FAV muffin. It is unbelievable moist! And has the best flavor! The nuts and raisins are optional.
Author: YOURPALAL
These moist golden orange muffins pair equally well with jam at breakfast or with soups and savory main dishes.
Author: CHRISTI LARSEN
I was trying to use up some papaya and ripe bananas and found a papaya bread recipe that I could easily modify. I loved the idea of adding ginger to give it a bit of a bite. It turned out amazing and I've...
Author: Rebecca McKinney
One of the best banana-chocolate chip muffins I've ever had, made with coconut flour. No butter or oil needed.
Author: gracekimgd
Sweet blueberries and savory corn are the perfect combination in this easy skillet cornbread that's perfect for breakfast, lunch, or dinner.
Author: Jenine
Out of eggs? Here's a muffin mix for you! Mixing by hand is recommended. Do not over mix!
Author: Karen Zastrow
A simple, moist, and tasty spice bun recipe that the whole family will love. Jamaican spice bun is best enjoyed with aged Cheddar cheese.
Author: Tanya
This is a basic cornbread that's great with vegan chili. It's nice for anyone who's vegan or if you just happen to be out of eggs. It tastes best when cooked in a cast iron skillet that's been preheated...
Author: Caiti Ann
This recipe has been created with the idea of lowering the fat content. These are so delicious -- you'll never miss the fat!! Can also be made as a quick bread. Pour batter into an 8 x 4 inch loaf pan,...
Author: ANGCHICK
Perfect for the lunch box, the breakfast/brunch table, or the coffee room at work. A moist muffin with the sweet burst of blueberries.
Author: Ruth Cresswell Howes